

Sour Cream: In place of the sour cream in the recipe, you could also use plain Greek yogurt or cream of chicken soup.
#Sour cream chicken bake cracker#
To make the recipe extra cheesy mix a cup parmesan cheese with the Ritz cracker crumbs. Broken apart Ritz Cracker crumbs make a great replacement for dry breadcrumbs.

Or change things up even more from the Panko breadcrumbs with Ritz Crackers. Crumb coating: Instead of the Italian Bread crumbs in the recipe, you could use typical Panko breadcrumbs.Instead of shredded cheese, you could also put a slice of mozzarella, cheddar, or Swiss cheese to melt right over the chicken. The cheese will melt to gooey, stringy perfection. Cheese: To make Cheesy Sour Cream Chicken sprinkle a little bit of shredded cheddar, mozzarella, or parmesan cheese over the chicken when you take it out of the oven.Stick the thermometer in one of the chicken breasts, and if it’s 165 degrees, the chicken is safe to eat. You can also use an internal meat thermometer to check the temperature. To make sure the chicken is safe to eat, cut into the chicken and check the inside isn’t pink anymore. Bake Time: Put the Sour Cream Chicken in the preheated oven to bake for 20 minutes.Then sprinkle the crumb mixture over the chicken. In a small bowl mix together the bread crumbs, Italian herbs, salt, and pepper. Spoon the sour cream evenly over the chicken breasts. Assemble: Place the chicken in a single layer on the baking dish or large casserole dish.Try to get each chicken breast to be 1/2-inch thickness. Next, use a meat mallet to pound your chicken into a uniform thickness. If you don’t have the round dish that the recipe recommends you can use an average casserole dish. Then spray your baking dish with non-stick cooking spray to make sure the chicken doesn’t get stuck to the baking dish while it bakes. Prep time: Start by preheating your oven to 350 degrees.This Sour Cream Chicken is flavorful enough that you can serve it with fairly simple sides and still have a wonderfully delicious meal. To round off this simple chicken dish into a filling meal serve it with some classic sides like Mashed Potatoes or easy Brown Rice.
